ARCADIA (associated with IBIS) currently looking for :SOUS CHEF (SC)
With qualifications :
- D-III on Food & Beverage Production
- Min. 1 yr working experience in the same position
- Preferable experience at 3 stars hotel and familiar with hotel procedure
- Familiar using Microsoft office
- Has Management skill, cost oriented, innovative and willing to conduct training
- Able to work under pressure
- Fluent in English, both oral and written
Please send your application letter, recent photograph and CV to :
Erny Widhayanti
Human Resources Manager
Phone : 2300050
Fax : 2300995
Email: hrm@ibisarcadia.com
Copied from http://www.hoteljobinfo.com
Immediate vacancies at Sanur Beach Bali:
1) Sous Chef
2) Pastry Chef
General Requirements:
* Minimum 3 years previous experience in same or similar position in large 4 or 5 star
hotel with high volume banqueting
* Innovative, hands-on and hardworking personality
* Good command of English both written and oral is of advantage
* Sous Chef: experience in Italian, Latin & Int'l cuisine
* Pastry Chef: basic bakery knowledge required
Send application & CV to margit@sanurbeach.aerowisata.com by latest June 5, 2009.
HOTEL SANUR BEACH BALI
Jl. Danau Tamblingan, Sanur.
P.O. BOX 3279 Denpasar 80032 Bali Indonesia.
Telephone: [62]-(361) 288011,Fax: [62]-(361) 281755.
Email : hrd @sanurbeach.aerowisata.com
Web : http://www.sanurbeach.aerowisata.com
